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Our Management

Duxton Pubs provides individuals with an exciting opportunity to work for a hospitality group that is committed to the long-term success of its employees.

MEET OUR TEAM


Mark Condi

Chief Executive Officer

Frankie Olivier

Chief Financial Officer

Simon Roach

Group Operations Manager

Pablo Theodoros

Area Operations Manager, Metro

Lauren Nelson

Area Operations Manager, South East

Brendan Boothroyd

Group Executive Chef

Tobi Jackson

Group Events and Customer Experience Manager

Ian Wood

Group Risk, Health and Safety Manager

Erin Bishop

Project and Development Manager

Matias Cavanna

General Manager, Procurement & Commercial